Elevated Mexican flavors.

Inspired experiences.

FIND US IN SARASOTA’S GULF GATE VILLAGE

Get ready to explore a world of extraordinary flavors expertly created by our talented chefs, who blend traditional Mexican techniques with exciting twists. Enjoy the perfect fusion of premium ingredients and traditional dishes with a modern spin.

Guests are invited to celebrate vibrant Mexican culture through our elevated cuisine, handcrafted cocktails, and a unique events calendar.

THURSDAY, APRIL 30 | 6:30P

OPOLO X KOLUCAN WINE DINNER

Join us for a special evening at Kolucan featuring a curated wine dinner with Opolo Wines.

Enjoy a multi-course dining experience paired with a standout selection of Central Coast and Paso Robles wines.

This is a night designed for those who appreciate great wine, thoughtfully paired cuisine, and a relaxed, social atmosphere.

TICKETS + MORE INFO

MONDAY, MAY 18 | 6:00P

THIS ONE’S FOR THE MOMS (and the not-moms, too)

Snag Mom the ultimate gift this year and celebrate Mother’s Day with a hands-on experience at Kolucan. Join us for Cocina con Mamá, a special cooking class designed to share, learn, and create together.

In this interactive class, you’ll learn how to prepare traditional chiles rellenos—from roasting and peeling peppers to stuffing, battering, and frying to perfection. Our chefs will guide you step by step, sharing the techniques and traditions behind this beloved Mexican dish.

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Text that reads 'The Frida Lounge' with a distressed, vintage font style and an image of Frida Kahlo.

HORA FELIZ IN

TUESDAY - SATURDAY FROM 3-6P

FOLLOW US

Cinco de Mayo is only a month away! 🌮🍹 Plan your day at Kolucan: margarita specials all day, patio party 3 PM–close with $4 a la carte birria tacos and a DJ, or join us inside for a limited dinner menu 5 PM–close.
So much love for Kolucan in this year’s @srqmag Best of SRQ! Couldn’t do this without a community that keeps showing up for the food, the drinks, and the experience. Gracias! 💃🌮
Join us for an intimate night of food and wine. We’re partnering with Opolo Wines for a multi-course dinner featuring bold reds and expressive Central Coast whites, each thoughtfully paired to highlight every pour. Thursday, April 30 | 6:30 P
This ain’t an April Fool’s joke. 🌯🍹 In honor of National Burrito Day (April 2), we’re kicking off a month-long lunch special! $19 burrito or burrito bowl + house margarita or mocktail, April 1–30.
From Doña Reyna’s kitchen to ours. Our Pollo Adobado starts with her recipe—passed down, perfected over time, and still at the heart of what we do. We honor those roots with every plate, bringing bold, traditional flavor to the t
Spend Easter Sunday at Kolucan. We’re open regular hours on April 5, serving brunch, lunch, and dinner throughout the day. Join us from 11–8 and celebrate around the table. Reservations on OpenTable.
National Cocktail Day calls for something good. 🍸 From signature cocktails to whatever you’re in the mood for, we’ve got you. And if you’re keeping it classic, house margaritas are BOGO today.
Welcome to the Frida Lounge. Open Wednesday through Saturday starting at 3pm, it’s the perfect spot to ease into the evening with small bites, handcrafted cocktails, and a relaxed, intimate vibe. Join us for happy hour until 6.